Dried Pasilla 100 g

Pasilla chili is a type of dried pepper that comes from Mexico and is commonly used in Mexican cuisine to enhance the taste of different dishes. It has a dark, nearly black shade and a mild to moderate level of spiciness. Its flavor is smoky, earthy, and slightly sweet, which makes it ideal for sauces, stews, salsas, and marinades. From adding a subtle heat to introducing a distinct flavor dimension, pasilla chili has a wide range of culinary uses.

Ingredients: pasilla chilli

Allergen free

Produced in Mexico

Nutritional value (per 100g)

Energy value... 1443kj / 345 kcal

Fat.................................... 15.85 g 

of which saturated fat...... 0.21 g 

Carbohydrate.................. 21.13 g 

of which sugars................. 1.06 g

Protein............................. 12.35 g 

Salt..................................... 89 mg