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Inlagd guava paste (ate de guayaba), La Costeña, 240 g

This delicious fruit paste is made from guava fruit. It is perfect with cheese, nuts, crackers and completes your cheese board.

200146

Inlagd guava paste (ate de guayaba), La Costeña, 240 g

This delicious fruit paste is made from guava fruit. It is perfect with cheese, nuts, crackers and completes your cheese board.

CO008

Jalapeño Sås

Den har en mycket fyllig, söt och fräsch smak. Perfekt för nybörjare i den kryddiga världen.

SN05

Jalapeño pepper strips (rajas verdes), Clemente Jacques, 220 g

They are mainly used to add to sandwiches or snacks like nachos.

CL021

Jordnötter från helvetet, Dr. Salsas, 100 gr

Extremt kryddiga Carolina Reaper-jordnötter bortom helvetet

DRS006

Järn tortillapress, 15 cm diameter - NY!

Make your own fresh tortillias with a real tortilliapress.

600105

Järn tortillapress, 15 cm diameter - NY!

Make your own fresh tortillias with a real tortilliapress.

8019

Karamelliserade chipotle mandlar, Dr. Salsas, 100 g

Måttligt kryddiga chipotle-mandlar med karamelliserad chipotle

DRS007

Kryddig Senap & Habanero sås, Dr. Salsas, 150 ml

Den bästa kryddiga senapen med Habanero chili

DRS205

Mexican dried oregano, 30 g

Oregano goes particularly well with pizza, pasta, salads, tomato dishes and in meat sauce.

ORE02

Mexikansk Grön Sås, Clemente Jacques, 210g - Short Best Before (01/06/2024)

The sauce can be used to cook the green enchiladas, tacos or with grilled meat, fish and beans. Is also perfect to flavor other dishes.

CL061

Mexikansk Oregano, torkade, 160 gr

Mexican oregano is especially good for pizza, pasta, salads, tomato dishes and the meat sauce.

ORE01

Molcajete (liten)

Molcajete (mortar) is one of the oldest Mexican gastronomy's kitchen tools which is widely used today as well, ideal for crushing and grinding dried chili, herbs and spices.

MOL2

Molcajete 23cm Stone

Molcajete (mortel) är ett av Mexikansk gastronomi äldsta köksverktyg och används än idag flitigt.

999161

Molcajete medium

Molcajete (mortel) är ett av Mexikansk gastronomi äldsta köksverktyg och används än idag flitigt.

600716

Moruga “Madness” sås, Dr. Salsas, 150 ml

Extremt kryddig, gjord på Trinidad Moruga Scorpion-chili och naturlig ananas.

DRS206

Nopal kaktus, San Marcos, 230 g

"Nopal" är en viktig ingrediens i det mexikanska köket och har används sedan aztekernas tid. Perfekt för dina quesadillas, omelett, tostadas.

420

Oak smoked salt, Sierra Nevada, 100 gr

Salt with oak smoked flavor. Ideal for grilled meat and fish or barbecue

SN11

Pandebono, Colmaiz, 1kg (BBF 5/1/2024)

Powdered mix to prepare pandebono

HA052

Pasilla paste, Lol-tun, 250g

Pasilla paste, Lol-tun, 250g

300883

Pelon pelo rico, Tamarindo candy

Hot and Salted Tamarind pulp candy

LO001

Pickled jalapenos, sliced in nachos, Clemente Jacques, 210g

It is a mild variant that is green and conical. It is a perfect way to spice up the food. In Mexico, people eat often pickled jalapeño on sandwiches.

CL011

Pico de Gallo sås, San Marcos, 230 g

En krispig, fräsch garnering med syrliga inslag av lime och koriander. Perfekt till totopos, molletes och quesadillas.

00984

Pico de Gallo sås, San Miguel, 450 g

En krispig, fräsch garnering med syrliga inslag av lime och koriander. Perfekt till totopos, molletes och quesadillas.

MI033

Piloncillo, 1kg

Brown sugar from the cane

PI01

Pipian 234g "Rogelio Bueno"

Pipian is a Mexican sauce from pumpkin seeds and chili, mostly used for chicken.

BU060

Poblano chili (whole), San Miguel, 780g

Undoubtedly a great chili. The Poblano Pepper is an icon of Mexican gastronomy because one of the most famous dishes from Mexico: "Chili en Nogada".

PACO01644

Poblano chili (whole), San Miguel, 780g

Undoubtedly a great chili. The Poblano Pepper is an icon of Mexican gastronomy because one of the most famous dishes from Mexico: "Chili en Nogada".

100308

Populär mexikanska röd sås, Clemente Jacques, 210g

The sauce can be used to make red enchiladas, to add as condiment to your tacos or grilled meat, fish and beans.

CL071

Potatis chips med chipotle, Doctor Salsas, 120 g

Måttligt kryddig chipotle potatischips.

DRS002

Potatis chips med habanero, Dr. Salsas, 120 g

Extremt kryddiga habaneropotatischips.

DRS003

Pozolemajs/Maíz Pozolero 830g "CAREY"

Pozolecorn used to cook a Mexican soup called pozole.

100438

Pozolemajs/Maíz Pozolero, El Mexicano, 822g

Pozole corn is used to cook a Mexican soup called pozole.

00102

Pulparindo, Tamarindo godis , box (20 st)

Hot and Salted Tamarind pulp candy, perfect for large as well as small children!

PU002

Ranchera Sås - La Costeña 250g

Good with eggs, feta cheese, meat, quesadillas

700135

Red Mole (paste) - La Costeña 235g

Paste to prepare red mole. Good with chicken, rice and sallad

200125

Red Mole, Rogelio Bueno, 235g

Mole is a Mexican cocoa based sauce, for use in especially chicken dishes and enchiladas

BU020

Refried beans¨pinto/bayo¨ with chipotle chile, La Sierra

Refried ¨pinto/bayo¨ beans with chipotle chili.

100582

Refried mixed beans Brawn&Pinto, La Sierra, 430 g

Brown refried beans are good with sour cream, bananas and rice. Also with corn tortilla, tostada or totopos (nachos). Also fits well with eggs

100506

Restaurant Style Tortilla Chips 400g (10st)

89541

Rostade jalapeños puré, Dr. Salsas, 250 ml

Gjord på rostad Jalapeño och limejuice.

DRS302

Röd Enchilada Sås, La Costeña, 420 g

A "ready to serve" sauce for your enchiladas or chilaquiles. No preservatives!

700144

Salsa Chile de Arbol 140ml bottle

Salsa Chile de Arbol 140ml bottle

300593

Salsa Valentina (yellow label), 370 ml

A sauce to spice up your popcorn, fruit or vegetables.

VA001

Serrano Guacamole sås, Clemente Jacques, 335 g

Avokadosås med en nypa salt, serranopeppar, tomater, koriander, vitlök och andra kryddor.

CJ1113